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个人信息
- 所在单位：食品科技学院
- 学历：博士研究生毕业
- 学位：理学博士学位
- Structural Characterization and Immunostirnulatory Activity of a Homogeneous Polysaccharide from Sinonovacula constricta,JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2015,63(36):7986-7994(通讯作者)
- 蒋长兴,Qingping Xiong,Songlin Li,Xirong Zhao,曾晓雄.Structural characterization, sulfation and antitumor activity of a polysaccharide fraction from Cyclina sinensis,CARBOHYDRATE POLYMERS,2015,115:200-206(通讯作者)
- Muhammad Abid ,Saqib Jabbar,胡冰,Malik Muhammad Hashim,吴涛,武忠伟,Muhammad Ammar Khan,曾晓雄.Synergistic impact of sonication and high hydrostatic pressure on microbial and enzymatic inactivation of apple juice,LWT-FOOD SCIENCE AND TECHNOLOGY,2014,59(1):70-76(通讯作者)
- Study on combined effects of blanching and sonication on different quality parameters of carrot juice,INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION,2014,65(1):28-33(通讯作者)
- Saqib Jabbar,Muhammad Abid,胡冰,Malik Muhammad Hashim,Muhammad Saeeduddin,雷时成,吴涛,曾晓雄.Influence of sonication and high hydrostatic pressure on the quality of carrot juice,INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY,2014,:-(通讯作者)
- 费群勤,秦一禾,杨孟伽,钟梁,胡冰,孙怡,曾晓雄.乌龙茶粗多酚、EGCG和EGCG3Me体外抑制alpha-葡萄糖苷酶活性,食品科学,2014,35(21):10-15(参与作者)
- 武忠伟,陆隽雯,王晓晴,胡冰,叶红,范嘉龙,Muhammad Abid,曾晓雄.Optimization for production of exopolysaccharides with antitumor activity in vitro from Paecilomyces hepiali,CARBOHYDRATE POLYMERS,2014,99:226-234(通讯作者)
- 贾巴,Abid Muhammad,胡冰,Hasim Malik Muhammad,Ali Sher,吴涛,雷时成,谢旻皓,曾晓雄.Study on Combined Effects of Acidification and Sonication on Selected Quality Attributes of Carrot Juice during Storage,JOURNAL OF THE CHEMICAL SOCIETY OF PAKISTAN,2014,36(4):582-589(通讯作者)
- Saqib Jabbar,Muhammad Abid,胡冰,吴涛,Malik Muhammad Hashim,雷时成,曾晓雄,朱秀灵.Quality of carrot juice as influenced by blanching and sonication treatments,LWT-FOOD SCIENCE AND TECHNOLOGY,2014,55(1):16-21(通讯作者)
- 武忠伟,杨子江,甘聃,范嘉龙,戴竹青,王晓晴,胡冰,叶红,Muhammad Abid,曾晓雄.Influences of carbon sources on the biomass, production and compositions of exopolysaccharides from Paecilomyces hepiali HN1,BIOMASS & BIOENERGY,2014,67:260-269(通讯作者)
