中文

周光宏

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:Professor
Alma Mater:南京农业大学

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猪肌肉干细胞在三维水凝胶中的分化研究

Release time:2023-12-30Hits:

Affiliation of Author(s):

食品科技学院
Journal:

中国农业科学
Co-author:

陈彧,朱浩哲,陈益春,刘政,丁希,郭赟,丁世杰,周光宏
Document Code:

2c9e868c8c86ae35018c89feb99152d4
Volume:

55
Issue:

2022年22期
Page Number:

4500-4512
Translation or Not:

no
Date of Publication:

2022-11-16

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