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郑永华
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:
Professor
Alma Mater:
浙江大学
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Paper Publications
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MXene-enhanced nanocellulose-based hemostatic sponge with antibacterial and pro-healing
Release time:2026-09-18
Hits:
Impact Factor:
8.7
Affiliation of Author(s):
食品科技学院
Journal:
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Co-author:
Chang Xiaochen, Xie Fengyuan, Wang Qi, Xu Changliang, Zheng Yonghua, Wu Zhengguo
Document Code:
2c9e868ca06b828501a08904248e5055
Volume:
380
Page Number:
-
Translation or Not:
no
Date of Publication:
2026-11-01
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Coordination Metal Complexes With Antibacterial and Antioxidant Functions for Food Packaging: From Single-Function Systems to Intelligent Materials
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