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赵立艳
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Professor
Alma Mater:
中国农业大学
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Paper Publications
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Paper Publications
Effects of ultrasound on the degradation kinetics, physicochemical properties and prebiotic activity of Flammulina velutipes polysaccharide
Release time:2024-01-01
Hits:
Impact Factor:
8.0
Affiliation of Author(s):
食品科技学院
Journal:
ULTRASONICS SONOCHEMISTRY
Co-author:
Xiao Jinrong,Chen Xin,Zhan Qiping,Zhong Lei,Hu Qiuhui,Zhao Liyan
Correspondence Author:
ZLY
Document Code:
2c9e868c854d90ee018551cc94625005
Volume:
82
Translation or Not:
no
Date of Publication:
2022-01-01
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Effects of carboxymethyl chitosan on the gelling properties, microstructure, and molecular forces of Pleurotus eryngii protein gels
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Comparative study of headspace and headspace single drop microextraction combined with GC for the determination of methanol in wine