中文

张充

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:Professor
Alma Mater:南京农业大学

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小麦面粉强筋改良酶制剂研究进展

Release time:2024-01-01Hits:

Affiliation of Author(s):

食品科技学院
Journal:

食品科学
Co-author:

张充,陆兆新
First Author:

ZC
Document Code:

wzoxcdq2la9t80nppi50pg0u87opfn0n
Volume:

34
Issue:

9
Page Number:

324-329
Translation or Not:

no
Date of Publication:

2013-01-01

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