中文

张充

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:Professor
Alma Mater:南京农业大学

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利用重组鱼腥藻脂肪氧合酶制备蛋白－多糖可食性膜及其交联机理的研究

Release time:2023-12-18Hits:

Affiliation of Participant(s):

食品科技学院
Leading Scientist:

ZC
Status:

在研
Classification of Project:

青年基金
Project Number:

Y0201400110
Date of Project Approval:

2014-01-01
Subsidy Amount(ten thousand yuan):

40.0

Pre One:可降解保鲜膜的开发

Next One:食品级枯草杆菌Sec途径高效分泌脂肪氧合酶的分子机制