中文

叶可萍

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications

High-Salt Diet Has a Certain Impact on Protein Digestion and Gut Microbiota: A Sequencing and Proteome Combined Study

Release time:2024-01-02Hits:

Impact Factor:

4.557
Affiliation of Author(s):

食品科技学院
Journal:

FRONTIERS IN MICROBIOLOGY
Co-author:

王超,黄子信,俞克权,丁锐灵,叶可萍,戴琛,徐幸莲,周光宏,李春保
Document Code:

irqwn595irmvzz7kezyxmdcc6dj0qndo
Volume:

8
Page Number:

-
Translation or Not:

no
Date of Publication:

2017-01-01

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