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Impact Factor:
5.1
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Impact Factor:
5.1
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Affiliation of Author(s):
食品科技学院
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Affiliation of Author(s):
食品科技学院
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Journal:
FOOD BIOSCIENCE
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Journal:
FOOD BIOSCIENCE
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Co-author:
Cai Jiaming,Tao Ye,Xing Lujuan,Zhou Lei,Ju Ming,Zhang Wangang
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Co-author:
Cai Jiaming,Tao Ye,Xing Lujuan,Zhou Lei,Ju Ming,Zhang Wangang
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Document Code:
2c9e868c92f5138b0192f548143c0294
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Document Code:
2c9e868c92f5138b0192f548143c0294
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Volume:
58
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Volume:
58
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Translation or Not:
no
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Translation or Not:
no
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Date of Publication:
2024-04-01
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Date of Publication:
2024-04-01