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邢路娟
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:
Associate Professor
Alma Mater:
南京农业大学
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Paper Publications
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Paper Publications
Dietary oxidized beef protein alters gut microbiota and induces colonic inflammatory damage in C57BL/6 mice
Release time:2024-05-13
Hits:
Impact Factor:
5.7
Affiliation of Author(s):
食品科技学院
Journal:
FRONTIERS IN NUTRITION
Co-author:
Yin Yantao,Cai Jiaming,Zhou Lei,Xing Lujuan,Zhang Wangang
Document Code:
2c9e868c855c0fd301855c2e3a490113
Volume:
9
Translation or Not:
no
Date of Publication:
2022-09-02
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The stability of dry-cured ham-derived peptides and its anti-inflammatory effect in RAW264.7 macrophage cells
Next One:
Research Progress on Food Derived Anti-inflammatory Peptides