中文

肖红梅

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

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APPLICATION OF MATHEMATICAL MODEL FOR THE QUANTIFICATION OF ACYLATED HOMOSERINE LACTONES PRODUCES BY PSEUDOMONAS AERUGINOSA IN CHICKEN BREAST MEAT AND BROTH

Release time:2023-12-31Hits:

Impact Factor:

0.851
Affiliation of Author(s):

食品科技学院
Journal:

JOURNAL OF FOOD SAFETY
Co-author:

张秋勤,王虎虎,庄苏,肖红梅,徐幸莲,周光宏
Document Code:

urkzr9jifv87gxq3vhzuwb51tb5yr5rw
Volume:

33
Issue:

4
Page Number:

481-488
Translation or Not:

no
Date of Publication:

2013-01-01

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