中文

王沛

Associate Professor Supervisor of Master's Candidates

School/Department: College of Food Science & Technology
Professional Title:Associate Professor
Alma Mater:江南大学

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食品工艺学（上）

Release time:2024-11-17Hits:

School Year:

2019-2020
Semester:

Spring Term
Course number:

1
Credits:

3.0
Course Type:

Undergraduate Course:
Top-Quality Courses or Not:

no
Required Class Hours:

48.0

Pre One:食品工艺学（上）

Next One:全谷物食品创制原理与技术