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王冲
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Double-shoulder-tasked unit:
College of Food Science & Technology
Professional Title:
Associate Professor
Alma Mater:
南京农业大学
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Paper Publications
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A PCR-enhanced UCNPs-WS2 fluorescence biosensor via dual quenching-dual recovery mechanism for rapid detection of Salmonella typhimurium
Release time:2026-09-18
Hits:
Impact Factor:
8.5
Affiliation of Author(s):
食品科技学院
Journal:
FOOD RESEARCH INTERNATIONAL
Co-author:
Han Lu, Chen Min, Huang Qian, Lan Weijie, Wang Chong, Pan Leiqing, Tu Kang
Document Code:
2c9e868ca06b828501a07ffc4f8b0d00
Volume:
235
Page Number:
-
Translation or Not:
no
Date of Publication:
2026-07-01
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Dynamic NutrientConsumption of Cultured Meat in Bioreactors:Metabolomics-Guided Optimization for Enhanced Cell Proliferation andStemness
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Temperature-Controlled Transportation Preserves Hot Fresh Pork Quality: The Balance Between Color Stability and Shelf-Life