王冲

Associate Professor Supervisor of Master's Candidates

In vitro digestion mimicking conditions in adults and elderly reveals digestive characteristics of pork from different cooking ways

Release time:2024-12-18Hits:

Impact Factor:

8.5
Impact Factor:

8.5
Affiliation of Author(s):

食品科技学院
Affiliation of Author(s):

食品科技学院
Journal:

FOOD RESEARCH INTERNATIONAL
Journal:

FOOD RESEARCH INTERNATIONAL
Co-author:

Cao Xiangyue,Zhao Fan,Lin Ziyi,Sun Xiaomei,Zeng Xianming,Liu Haoxi,Li Yutong,Yuan Zihang,Su Yuan,Wang Chong,Zhou Guanghong
Co-author:

Cao Xiangyue,Zhao Fan,Lin Ziyi,Sun Xiaomei,Zeng Xianming,Liu Haoxi,Li Yutong,Yuan Zihang,Su Yuan,Wang Chong,Zhou Guanghong
Correspondence Author:

WC
Correspondence Author:

WC
Document Code:

2c9e868c93910dfe0193947969164920
Document Code:

2c9e868c93910dfe0193947969164920
Volume:

183
Volume:

183
Translation or Not:

no
Translation or Not:

no
Date of Publication:

2024-05-01
Date of Publication:

2024-05-01