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王冲
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Associate Professor
Alma Mater:
南京农业大学
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Paper Publications
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Paper Publications
Proteomics and Metabolomics Profiling of Pork Exudate Reveals Meat Spoilage during Storage
Release time:2024-01-02
Hits:
Impact Factor:
4.5
Journal:
METABOLITES
Co-author:
Zhao Fan,Wei Zhenqian,Bai Yun,Li Chunbao,Zhou Guanghong,Kristiansen Karsten,Wang Chong
Document Code:
2c9e868c853cfebf01853d7ef3340b36
Volume:
12
Issue:
7
Translation or Not:
no
Date of Publication:
2022-07-01
Pre One:
Identification of Potential Peptide Marker(s) for Evaluating Pork Meat Freshness via Mass Spectrometry-Based Peptidomics during Storage under Different Temperatures
Next One:
Casein and red meat proteins differentially affect the composition of the gut microbiota in weaning rats