Hot air treatment inhibits chilling injury in peaches by regulating metabolism of sugar and organic acid
Release time:2024-01-01Hits:
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Impact Factor:
1.869
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Affiliation of Author(s):
食品科技学院
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Journal:
JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY
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Co-author:
周丹丹,李芮,刘英娴,赵楠,屠康
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Correspondence Author:
TK
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Document Code:
nkeuuhcrpm9evv3a9q5d4jvx9r1oq49v
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Volume:
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Issue:
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Page Number:
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Translation or Not:
no
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Date of Publication:
2021-01-01