Novel Physical Processing of Starch?Based Products
Release time:2024-12-19Hits:
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Faculty/School:
食品科技学院
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Faculty/School:
食品科技学院
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Publisher:
CRC出版社
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Publisher:
CRC出版社
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Type of Works:
Monograph
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Type of Works:
Monograph
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Translated or Not:
no
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Translated or Not:
no
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Number of Words:
6
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Number of Words:
6
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Date of Publication:
2024-08-01
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Date of Publication:
2024-08-01
