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Leiqing Pan
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Professor
Alma Mater:
南京农业大学
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Paper Publications
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Paper Publications
曲春阳,潘磊庆,屠康,余帅,刘扬.一种复合精油对大米品质变化的影响,中国粮油学报,2012,27(2):1-5(Participating authors)
郭玉宝,屠康,潘磊庆,张伟,张引成.Effects of three reducing agents on pasting properties of stored rice,STARCH-STARKE,2012,64(3):198-206(Participating authors)
张伟,屠康,刘鹏,潘磊庆,詹歌.基于机器视觉与敲击振动融合的鸭蛋孵化特性检测,农业机械学报,2012,43(2):140-145(Participating authors)
潘磊庆,朱娜,绍兴锋,江琳琳,屠康.丁香精油对樱桃番茄保鲜作用的研究,食品工业科技,2012,33(23):335-338(First Author)
曲春阳,潘磊庆,屠康,杨立之.复合精油对黄曲霉联合抑菌作用研究,食品工业科技,2012,33(10):128-(Participating authors)
唐琳,屠康,潘磊庆,惠腾,陈晓博,谢一平,刘明,刘鹏.基于气味与颜色的脊尾白虾新鲜度评价,农业工程学报,2011,27(9):344-348(Participating authors)
宋菲,李俊龙,潘磊庆.基于三螺旋理论的研究型大学拔尖人才培养体系的构建,高等农业教育,2011,243(9):59-62(Participating authors)
潘磊庆,詹歌,屠康,Tu Sicong,刘鹏.Eggshell crack detection based on computer vision and acoustic response by means of back-propagation artificial neural network,EUROPEAN FOOD RESEARCH AND TECHNOLOGY,2011,233(3):457-463(First Author)
潘磊庆,刘明,詹歌,董庆利,孔静,屠康.数据预处理在电子鼻评价鸡蛋新鲜度中的应用研究,上海理工大学学报,2011,32(6):584-588(First Author)
刘鹏,屠康,潘磊庆,张伟.基于D-S证据理论的鸡蛋新鲜度多传感器融合识别,农业机械学报,2011,42(8):122-127(Participating authors)
total233 20/24
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