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吕凤霞
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Professor
Alma Mater:
南京农业大学
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Paper Publications
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Bacillus velezensis XRD006: genomic characteristics and biocontrol effects on diseases of postharvest green walnuts
Release time:2025-09-23
Hits:
Affiliation of Author(s):
食品科技学院
Journal:
Weishengwu Xuebao
Co-author:
Xi Fei, Tang Jing, Lu Fengxia, Sun Peixin, Zhang Guohua, Xiao Hongmei
Document Code:
2c9e868c994b64e901994e103e0855ba
Translation or Not:
no
Date of Publication:
2024-01-01
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Identification and Application of Novel Patulin-Degrading Enzymes from Bacillus subtilis 168
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Blue light-mediated gene expression as a promising strategy to reduce antibiotic resistance in Escherichia coli