中文

吕凤霞

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications

Membrane disruption and DNA binding of Fusarium graminearum cell induced by C16-Fengycin A produced by Bacillus amyloliquefaciens

Release time:2023-12-31Hits:

Impact Factor:

4.421
Affiliation of Author(s):

食品科技学院
Journal:

FOOD CONTROL
Co-author:

刘亚楠,卢静,孙静,吕凤霞,别小妹,陆兆新
Document Code:

fn6sceh2nonmb26f25p0p3h1dvldmn3x
Volume:

102
Page Number:

206-213
Translation or Not:

no
Date of Publication:

2019-01-01

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