中文

李伟

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Double-shoulder-tasked unit:College of Food Science & Technology
Professional Title:Professor
Alma Mater:南京农业大学

MORE

Paper Publications Home >> Scientific Research >> Paper Publications

In vitro antibiofilm activity of the melanin from Auricularia auricula, an edible jelly mushroom

Release time:2024-01-01Hits:

Impact Factor:

1.099
Affiliation of Author(s):

食品科技学院
Journal:

ANNALS OF MICROBIOLOGY
Co-author:

李斌,李伟,陈晓红,姜梅,董明盛
Document Code:

5kqkxny5n9tm4h3rvydv23cxzl1ilrb9
Volume:

62
Issue:

4
Page Number:

1523-1530
Translation or Not:

no
Date of Publication:

2012-01-01

Pre One:赛里木拉丝酸奶中优势菌株发酵乳对血管紧张素转化酶的抑制作用

Next One:Isolation and identification of high viscosity-producing lactic acid bacteria from a traditional fermented milk in Xinjiang and its role in fermentation process