中文

李伟

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Double-shoulder-tasked unit:College of Food Science & Technology
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications

Structural and prebiotic activity analysis of the polysaccharide produced by Lactobacillus helveticus SNA12

Release time:2024-01-01Hits:

Impact Factor:

10.2
Affiliation of Author(s):

食品科技学院
Journal:

Carbohydrate Polymers
Co-author:

Wang Xiaomeng,Xu Mengjia,Xu Danling,Ma Kai,Zhang Changliang,Wang Guangxian,Dong Mingsheng,Li Wei
Correspondence Author:

LW
Document Code:

2c9e868c8560b4c001857300d4e26303
Volume:

296
Translation or Not:

no
Date of Publication:

2022-11-15

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