姜梅

Associate Professor       Supervisor of Master's Candidates

  • School/Department: College of Food Science & Technology
  • Education Level:With Certificate of Graduation for Doctorate Study
  • Degree:Doctoral Degree in Engineering
  • Professional Title:Associate Professor
  • Alma Mater:南京农业大学

Patents

一种果粒固定化乳酸菌发酵剂的生产方法

Release time:2023-12-02Hits:
  • Affilication of Author(s):
    食品科技学院
  • Disigner of the Invention:
    董明盛,陈晓红,周剑忠(学),姜梅
  • Type of Patent:
    Patent
  • Authorization number:
    ZL200410098907.2
  • Authorization Date:
    2007-05-30