中文

黄明

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications

Effect of normal and modified atmosphere packaging on shelf life of roast chicken meat

Release time:2024-01-01Hits:

Impact Factor:

1.567
Affiliation of Author(s):

食品科技学院
Journal:

JOURNAL OF FOOD SAFETY
Co-author:

郭宇辰,黄继超,孙晓斌,鲁青,黄明,周光宏
Correspondence Author:

HM
Document Code:

wxkoht1o13uo3n7ffit06l7a7tzwbo6k
Volume:

e12493
Issue:

0
Page Number:

1-8
Translation or Not:

no
Date of Publication:

2018-01-01

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