中文

黄明

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications

Mitigation of heterocyclic amines by phenolic compounds in allspice and perilla frutescens seed extract: The correlation between antioxidant capacities and mitigating activities

Release time:2024-01-01Hits:

Impact Factor:

8.6
Affiliation of Author(s):

食品科技学院
Journal:

FOOD CHEMISTRY
Co-author:

Khan Iftikhar Ali,Luo Ji,Shi Haibo,Zou Ye,Khan Asad,Zhu Zongshuai,Xu Weimin,Wang Daoying,Huang Ming
Document Code:

2c9e868c854d90ee0185517cc5dc4c2e
Volume:

368
Translation or Not:

no
Date of Publication:

2022-01-30

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