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董明盛

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications: 肖愈,黄璐,陈玉连,张珊珊,芮昕,董明盛.Comparative study of the effects of fermented and non-fermented chickpea flour addition on quality and antioxidant properties of wheat bread,CYTA-JOURNAL OF FOOD,2016,14(4):621-631(Correspondence Author)

Simultaneously enhanced production and molecular weight of pullulan using a two-stage agitation speed control strategy,JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY,2016,91(2):467-475(Correspondence Author)

吴俊俊,章霞,董明盛,周景文.Stepwise modular pathway engineering of Escherichia coli for efficient one-step production of (2S)-pinocembrin,JOURNAL OF BIOTECHNOLOGY,2016,231:183-192(Participating authors)

李腾,芮昕,涂传海,李伟,王坤,黄璐,董明盛.NMR Relaxometry and Imaging to Study Water Dynamics during Soaking and Blanching of Soybean,INTERNATIONAL JOURNAL OF FOOD ENGINEERING,2016,12(2):181-188(Correspondence Author)

汪瑨芃,管瑛,芮昕,陈晓红,徐笑,黄璐,董明盛.茯砖茶添加对益生菌豆腐凝胶特性及抗氧化功能的影响,食品科学,2016,37(15):25-30(Correspondence Author)

吴俊俊,章霞,周景文,董明盛.Efficient biosynthesis of (2S)-pinocembrin from D-glucose by integrating engineering central metabolic pathways with a pH-shift control strategy,BIORESOURCE TECHNOLOGY,2016,218:999-1007(Correspondence Author)

肖愈,汪瑨芃,芮昕,徐笑,管瑛,张秋勤,董明盛.Fu brick tea extract supplementation enhanced probiotic viability and antioxidant activity of tofu under simulated gastrointestinal digestion condition,RSC ADVANCES,2016,6(105):103668-103682(Correspondence Author)

肖愈,芮昕,邢广良,吴寒,李伟,陈晓红,姜梅,董明盛.Solid state fermentation with Cordyceps militaris SN-18 enhanced antioxidant capacity and DNA damage protective effect of oats (Auena sativa L.),JOURNAL OF FUNCTIONAL FOODS,2015,16:58-73(Correspondence Author)

王坤,李伟,芮昕,李腾,陈晓红,姜梅,董明盛.Chemical modification, characterization and bioactivity of a released exopolysaccharide (r-EPS1) from Lactobacillus plantarum 70810,GLYCOCONJUGATE JOURNAL,2015,32(42006):17-27(Correspondence Author)

马宇潇,李伟,陈晓红,姜梅,芮昕,董明盛.甘南牧区犏牛酸奶中优良乳酸菌的分离与鉴定,食品科学,2015,36(3):127-131(Correspondence Author)

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