中文
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
Personal Homepage
中
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
邓绍林
Lab Master
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:
Lab Master
Alma Mater:
南京农业大学
MORE
Paper Publications
Home
>>
Scientific Research
>>
Paper Publications
The Effect of Breed and Age on the Growth Performance, Carcass Traits and Metabolic Profile in Breast Muscle of Chinese Indigenous Chickens
Release time:2024-01-02
Hits:
Impact Factor:
5.5
Affiliation of Author(s):
食品科技学院
Journal:
FOODS
Co-author:
Deng Shaolin,Xing Tong,Li Chunbao,Xu Xinglian,Zhou Guanghong
First Author:
DSL
Document Code:
2c9e868c857bc94701857f98b7da47d7
Volume:
11
Issue:
3
Translation or Not:
no
Date of Publication:
2022-02-01
Pre One:
基于脉冲光的冰鲜鸡保鲜技术研究
Next One:
Meat quality and flavor compounds of soft-boiled chickens: effect of Chinese yellow-feathered chicken breed and slaughter age.