Isolation of gamma-aminobutyric acid-producing bacteria and optimization of fermentative medium
Release time:2024-01-01Hits:
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Impact Factor:
2.39
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Affiliation of Author(s):
食品科技学院
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Journal:
BIOCHEMICAL ENGINEERING JOURNAL
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Co-author:
陆小雪,陈志刚,顾振新,韩永斌
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Document Code:
a5ukypnhc3kauh5cseeefpj4jx4tk1e6
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Volume:
41
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Issue:
1
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Page Number:
48-52
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Translation or Not:
no
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Date of Publication:
2008-01-01
