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陈晓红
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Study as Master's Candidates
Degree:Master's degree
Professional Title:
Associate Professor
Alma Mater:
南京农业大学食品学院
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Paper Publications
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Paper Publications
Protective effects and mechanism of Paecilomyces cicadae TJJ1213 intracellular polysaccharide against H2O2-induced PC12 cells damage
Release time:2023-12-31
Hits:
Impact Factor:
2.9
Affiliation of Author(s):
食品科技学院
Journal:
CHEMICAL BIOLOGY & DRUG DESIGN
Co-author:
Tian Juanjuan,Xu Qing,Wang Xiaomeng,Zhang Xueliang,Chen Xiaohong,Rui Xin,Zhang Qiuqin,Dong Mingsheng,Li Wei
Document Code:
2c9e868c8c86ae35018c87e267d20fa4
Translation or Not:
no
Date of Publication:
2023-04-01
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The Differences in Protein Degradation and Sensitization Reduction of Mangoes between Juices and Pieces Fermentation
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Genomic and biogenic amine-reducing characterization of Lactiplantibacillus planatraum JB1 isolated from fermented dry sausage