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曾晓雄

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:Professor
Alma Mater:歧阜大学大学院

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Paper Publications Home >> Scientific Research >> Paper Publications: YAHYA SAUD MOHAMED HAMED,MOHAMED EZZAT MOHAMED IBRAHIM ABDIN,AKHTAR HAFIZ MUHAMMAD SALEEM,陈丹,万鹏,陈贵杰,曾晓雄.Extraction, purification by macrospores resin and in vitro antioxidant activity of flavonoids from Moringa oliefera leaves,SOUTH AFRICAN JOURNAL OF BOTANY,2019,124:270-279(Correspondence Author)

万鹏,彭宇佳,陈贵杰,谢旻皓,戴竹青,黄凯寅,董薇,曾晓雄,孙怡.Modulation of gut microbiota by Ilex kudingcha improves dextran sulfate sodium-induced colitis,FOOD RESEARCH INTERNATIONAL,2019,126:-(Correspondence Author)

刘仲华,高立志,陈宗懋,曾晓雄,黄建安,龚雨顺,李勤,刘烁倩,林勇,蔡淑闲,张盛,熊立桂,李玮,周利,王欣茹,罗锋建,张群杰,张丹.Leading progress on genomics, health benefits and utilization of tea resources in China,NATURE,2019,566(7742):-(Participating authors)

芮瑛,万鹏,陈贵杰,谢旻皓,孙怡,曾晓雄,刘仲华.Simulated digestion and fermentation in vitro by human gut microbiota of intra- and extra-cellular polysaccharides from Aspergillus cristatus,LWT-FOOD SCIENCE AND TECHNOLOGY,2019,116:-(Correspondence Author)

黄凯寅,董薇,刘婉煜,闫亚美,万鹏,彭宇佳,许雨娟,曾晓雄,曹有龙.2-O-beta-D-Glucopyranosyl-L-ascorbic Acid, an Ascorbic Acid Derivative Isolated from the Fruits of Lycium Barbarum L., Modulates Gut Microbiota and Palliates Colitis in Dextran Sodium Sulfate-Induced Colitis in Mice,JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2019,67(41):11408-11419(Correspondence Author)

李玮,粘颖群,黄宇辰,曾晓雄,陈全,胡冰.High loading contents, distribution and stability of beta-carotene encapsulated in high internal phase emulsions,FOOD HYDROCOLLOIDS,2019,96:300-309(Participating authors)

丁宇,闫亚美,彭宇佳,陈丹,米佳,禄璐,罗青,李晓颖,曾晓雄,曹有龙.In vitro digestion under simulated saliva, gastric and small intestinal conditions and fermentation by human gut microbiota of polysaccharides from the fruits of Lycium barbarum,INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2019,125:751-760(Correspondence Author)

谢旻皓,陈贵杰,万鹏,戴竹青,曾晓雄,孙怡.Effects of Dicaffeoylquinic Acids from Ilex kudingcha on Lipid Metabolism and Intestinal Microbiota in High-Fat-Diet-Fed Mice,JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2019,67(1):171-183(Correspondence Author)

丁宇,闫亚美,陈丹,冉林武,米佳,禄璐,景波,李晓颖,曾晓雄,曹有龙.Modulating effects of polysaccharides from the fruits of Lycium barbarum on the immune response and gut microbiota in cyclophosphamide-treated mice,FOOD & FUNCTION,2019,10(6):3671-3683(Correspondence Author)

芮瑛,万鹏,陈贵杰,谢旻皓,孙怡,曾晓雄,刘仲华.Analysis of bacterial and fungal communities by Illumina MiSeq platforms and characterization of Aspergillus cristatus in Fuzhuan brick tea,LWT-FOOD SCIENCE AND TECHNOLOGY,2019,110:168-174(Correspondence Author)

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