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曾晓雄

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:Professor
Alma Mater:歧阜大学大学院（静冈大学）

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Paper Publications Home >> Scientific Research >> Paper Publications: Dong Wei,Peng Yujia,Chen Guijie,Xie Zhiyong,Xu Weiqi,Zhou Wangting,Mi Jia,Lu Lu,Sun Yi,Zeng Xiaoxiong,Cao Youlong,Yan Yamei.2-O-beta-D-Glucopyranosyl-L-ascorbic acid, an ascorbic acid derivative isolated from the fruits of Lycium barbarum L., ameliorates high fructose-induced neuroinflammation in mice: involvement of gut microbiota and leaky gutWei,FOOD SCIENCE AND HUMAN WELLNESS,2024,13(1):241-253(Co corresponding author)

Alnadari Fawze,Al-Dalali Sam,Nasiru Mustapha Muhammad,Frimpong Evans Boateng,Hu Yuhang,Abdalmegeed Dyaaaldin,Dai Zhuqing,AL-Ammari Abdulrahman,Chen Guijie,Zeng Xiaoxiong.A new natural drying method for food packaging and preservation using biopolymer-based dehydration film,Food Chemistry,2023,404(Correspondence Author)

Xu Lei,Zeng Xiaoxiong,Liu Yanan,Wu Zufang,Zheng Xiaojie,Zhang Xin.Effect of Dendrobium officinale polysaccharides on central nervous system disease: Based on gut microbiota,INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2023,240(Correspondence Author)

Xu Weiqi,Huang Yujie,Tao Sainan,Zhou Wangting,Peng Yujia,Dong Wei,Kan Xuhui,Chen Guijie,Zeng Xiaoxiong,Liu Zhonghua.Effects of long-term administration of theasinensin A on healthy C57BL/6J mice: Enhancing the function of epididymal white adipose tissue and regulating the colonic microenvironment,Food Chemistry,2023,403(Correspondence Author)

Shu Yifan,Huang Yujie,Dong Wei,Fan Xia,Sun Yi,Chen Guijie,Zeng Xiaoxiong,Ye Hong.The polysaccharides from Auricularia auricula alleviate non-alcoholic fatty liver disease via modulating gut microbiota and bile acids metabolism,INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2023,246(Correspondence Author)

Kan Xuhui,Dai Zhuqing,Chen Dan,Zeng Xiaoxiong,Fan Xia.High internal phase emulsion stabilized by whey protein isolate-gum Arabic Maillard conjugate: Characterization and application in 3D printing,FOOD HYDROCOLLOIDS,2023,145(Correspondence Author)

Zhou Wangting,Liu Peiyun,Xu Weiqi,Ran Linwu,Yan Yamei,Lu Lu,Zeng Xiaoxiong,Cao Youlong,Mi Jia.A purified fraction of polysaccharides from the fruits of Lycium barbarum L. improves glucose homeostasis and intestinal barrier function in high-fat diet-fed mice,FOOD & FUNCTION,2023,14(11):5311-5325(Correspondence Author)

Mukhtar Shanza, Zeng Xiaoxiong, Khalid Waseem, Moreno Andres, Lorenzo Jose Manuel.In Vitro Antioxidant Capacity of Purified Bioactive Compounds in Milk Thistle Seed (Silybum marianum) Along with Phenolic Profile,FOOD ANALYTICAL METHODS,2023,:-(Co corresponding author)

Xu Lei,Zeng Xiaoxiong,Liu Yanan,Wu Zufang,Zheng Xiaojie,Zhang Xin.Inhibitory effect of Dendrobium officinale polysaccharide on oxidative damage of glial cells in aging mice by regulating gut microbiota,INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2023,247(Co corresponding author)

Chen Chunxu,Li Tianhui,Chen Guijie,Chen Dan,Peng Yujia,Hu Bing,Sun Yi,Zeng Xiaoxiong.Prebiotic effect of sialylated immunoglobulin G on gut microbiota of patients with inflammatory bowel disease by in vitro fermentation,FOOD BIOSCIENCE,2023,52(Correspondence Author)

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