Antiaging Effect of 2-O-beta-D-Glucopyranosyl Ascorbic Acid Derived from Lycium barbarumL. Through Modulating the IIS Pathway and Gut Microbiota in Caenorhabditis elegans.
Release time:2025-12-29Hits:
Impact Factor:
5.6
Affiliation of Author(s):
食品科技学院
Journal:
FOODS
Co-author:
Fang Jiayue, Dong Wei, Zheng Jingqian, Han Boxuan, Zhang Yuying, Wang Jianing, Zeng Xiaoxiong