主持项目3项：其中国家级2项 其他1项
参与项目2项：其中国家级1项 其他1项
- Li Qian,Ke Weixin,Jiang Shuai,Zhang Miao,Shan Kai,Li Chunbao.Dietary Hemin Remodels Gut Microbiota and Mediates Tissue Inflammation and Injury in the Small Intestine,MOLECULAR NUTRITION & FOOD RESEARCH,2024,68(9)(共同通讯作者)
- 单锴,周姗姗,李茜,周克茹,李春保.脂氧合酶在炎症相关疾病中作用的研究进展,南京农业大学学报,2024,(第一作者)
- dankai.The microbiota in patients with interstitial cystitis/bladder pain syndrome: a systematic review,BJU INTERNATIONAL,2024,(共同通讯作者)
- Shan Kai,Li Chunbao.Overview of omics applications in elucidating the underlying mechanisms of biochemical and biological factors associated with meat safety and nutrition,JOURNAL OF PROTEOMICS,2023,276(第一作者)
- Shan Kai,Yao Yuanyue,Wang Jingyi,Zhou Tianming,Zeng Xianming,Zhang Miao,Ke Weixin,He Hui,Li Chunbao.Effect of probiotic Bacillus cereus DM423 on the flavor formation of fermented sausage,FOOD RESEARCH INTERNATIONAL,2023,172(第一作者)
- 【专利】单锴,李春保，一种蜡样芽孢杆菌辅助发酵香肠的制备方法，ZL 202211040776.7，2024
- 【专利】单锴,李春保,姚源玥,吴菊清,赵迪,张淼,粘颖群,柯维馨,周光宏，一种蜡样芽孢杆菌辅助发酵香肠的制备方法，ZL202211040776.7，2024
- 【专利】李春保,罗明洋,周光宏,赵迪,粘颖群,单锴，一种猪肉混合泥及其制备方法和应用，ZL202110782531.0，2024
- 【专利】李春保,李思懿,谭建庄,张淼,赵迪,单锴,柯维馨，一种应用电子鼻和GC-IMS测定生猪肉异味的方法，ZL202210952373.3，2023