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周光宏
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:
Professor
Alma Mater:
南京农业大学
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一种新型生猪浸烫系统
Release time:2024-01-08
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Disigner of the Invention:
李春保,何广捷,邹波,周光宏,徐幸莲,俞克权
Type of Patent:
Patent
Authorization number:
ZL201810966737.7
Authorization Date:
2023-06-27
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