周光宏

Professor Supervisor of Doctorate Candidates

Exploring the impact of myoglobin from red meat on intestinal function: Insights from mouse and cell models

Release time:2025-01-07Hits:

Affiliation of Author(s):

食品科技学院
Journal:

Food Frontiers
Co-author:

Jiang Shuai, Xue Dejiang, Li Qian, Shan Kai, Zhang Miao, Zhou Guanghong, Li Chunbao
Document Code:

2c9e868c940603ca0194061972fa016c
Volume:

5
Issue:

6
Page Number:

2672-2690
Translation or Not:

no
Date of Publication:

2024-11-01