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郑永华
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:
Professor
Alma Mater:
浙江大学园艺系
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一种杨梅果实高氧气调包装保鲜技术
Release time:2023-12-02
Hits:
Affilication of Author(s):
食品科技学院
Disigner of the Invention:
郑永华,杨震峰(外)
Type of Patent:
Patent
Authorization number:
ZL200510122773.8
Authorization Date:
2007-10-31
Pre One:
一种双重干燥可降解纳米纤维素复合抗菌气凝胶及其制备方法与应用
Next One:
一种浆果的复合保鲜剂及其制备方法和使用方法