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郑永华
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:
Professor
Alma Mater:
浙江大学
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Paper Publications
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BABA receptor PpIBI1 integrates early PTI and late SAR responses to boost resistance in postharvest peach fruit
Release time:2025-12-27
Hits:
Impact Factor:
7.5
Affiliation of Author(s):
食品科技学院
Journal:
POSTHARVEST BIOLOGY AND TECHNOLOGY
Co-author:
Li Chunhong, Zhou Minghua, Peng Qing, Xu Huaping, Xia Yijia, Xiang Fei, Wang Kaituo, Zheng Yonghua
Document Code:
2c9e868c9b455747019b492676105c3d
Volume:
234
Page Number:
-
Translation or Not:
no
Date of Publication:
2026-04-01
Pre One:
Transcription factor PpMYB73 inhibits PpPPO1 transcription and flesh browning in hydrogen sulfide-mitigated chilling injury of peach fruit
Next One:
Phytosulfokine α mitigates cold-induced lignification in loquat fruit through suppressing EjWRKY33 and EjbHLH77 module-mediated lignin biosynthesis