郑永华

Professor Supervisor of Doctorate Candidates

Integrated Smart Packaging of Modified Silica/Anthocyanin/Nanocellulose for Preservation and Monitoring

Release time:2025-09-17Hits:

Impact Factor:

5.6
Affiliation of Author(s):

食品科技学院
Journal:

FOODS
Co-author:

Ren Yu, Guo Jing, Zhong Zehao, Chen Jinjin, Jin Peng, Zheng Yonghua, Wu Zhengguo
Document Code:

2c9e868c993ce59b01993d5e410c041b
Volume:

14
Issue:

11
Page Number:

-
Translation or Not:

no
Date of Publication:

2025-05-16