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郑永华
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:
Professor
Alma Mater:
浙江大学
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Paper Publications
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Paper Publications
beta-aminobutyric acid induces priming defence against Botrytis cinerea in grapefruit by reducing intercellular redox status that modifies posttranslation of VvNPR1 and its interaction with VvTGA1
Release time:2023-12-31
Hits:
Impact Factor:
4.816
Affiliation of Author(s):
食品科技学院
Journal:
PLANT PHYSIOLOGY AND BIOCHEMISTRY
Co-author:
汪开拓,黎春红,Lei Changyi,Jiang Yongbo,Qiu Linglan,Zou Xinyi,郑永华
Correspondence Author:
ZYH
Document Code:
f18dj4lc21fk1wtxoci149bc1nq04svr
Volume:
156
Page Number:
552-565
Translation or Not:
no
Date of Publication:
2020-01-01
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Melatonin treatment induces chilling tolerance by regulating the contents of polyamine, gamma-aminobutyric acid, and proline in cucumber fruit
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高湿贮藏减轻黄瓜果实冷害的效果研究