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郑永华
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:
Professor
Alma Mater:
浙江大学
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Paper Publications
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Functional characterization of dehydrins CpRAB and CpERD and their roles in regulating cold resistance of zucchini fruit under high relative humidity storage
Release time:2023-12-31
Hits:
Impact Factor:
6.9
Affiliation of Author(s):
食品科技学院
Journal:
POSTHARVEST BIOLOGY AND TECHNOLOGY
Co-author:
Zuo Xiaoxia,Cao Shifeng,Li Yanfei,Zhang Jinglin,Ji Nana,Jin Peng,Zheng Yonghua
Correspondence Author:
ZYH
Document Code:
2c9e868c8aada37b018adaca04bd7f97
Volume:
202
Translation or Not:
no
Date of Publication:
2023-08-01
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腺苷三磷酸处理对鲜切黄瓜的保鲜作用
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低温等离子体处理对鲜切胡萝卜品质及抗氧化活性的影响