中文

郑永华

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:Professor
Alma Mater:浙江大学

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Paper Publications Home >> Scientific Research >> Paper Publications

Hydrogen sulfide-induced chilling resistance in peach fruit is performed via sustaining the homeostasis of ROS and RNS

Release time:2023-12-31Hits:

Impact Factor:

8.2
Affiliation of Author(s):

食品科技学院
Journal:

Food Chemistry
Co-author:

Zhao Yaqin,Zhao Liangyi,Hu Shunqing,Hou Yuanyuan,Wang Jingda,Zheng Yonghua,Jin Peng
Document Code:

2c9e868c857633ac01857649989801df
Volume:

398
Translation or Not:

no
Date of Publication:

2023-01-01

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