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Zhao Jie
School/Department: College of Agro-grassland Science
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Alma Mater:
Nanjing Agricultural University
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Paper Publications
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Paper Publications
Zhao Jie, Yin Xue-Jing, Dong Zhi-Hao, Wang Si-Ran, Li Jun-Feng, Shao Tao.Dynamics in fermentation quality, bacterial community, and metabolic profile during silage fermentation of late-harvested elephant grass,LETTERS IN APPLIED MICROBIOLOGY,2022,(First Author)
Wang Siran,Li Junfeng,Zhao Jie,Dong Zhihao,Shao Tao.Effect of storage time on the fermentation quality, bacterial community structure and metabolic profiles of napiergrass (Pennisetum purpureum Schum.) silage,ARCHIVES OF MICROBIOLOGY,2022,204(1)(Participating authors)
Wang Siran,Li Junfeng,Zhao Jie,Dong Zhihao,Shao Tao.Exploring the ensiling characteristics and bacterial community of red clover inoculated with the epiphytic bacteria from temperate gramineous grasses,JOURNAL OF APPLIED MICROBIOLOGY,2022,:-(Participating authors)
Zhao Jie,Yin Xue-Jing,Li Jun-Feng,Wang Si-Ran,Dong Zhi-Hao,Shao Tao.Clean recovery and recycling of seasonal surplus forage grass by microbial driven anaerobic fermentation: a case study of napiergrass,CHEMICAL AND BIOLOGICAL TECHNOLOGIES IN AGRICULTURE,2022,9(1)(First Author)
Yin Xuejing, Zhao Jie, Wang Siran, Dong Zhihao, Li Junfeng, Shao Tao.The effects of epiphytic microbiota and chemical composition of Italian ryegrass harvested at different growth stages on silage fermentation,JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,2022,(Participating authors)
Yuan Xianjun,Yang Xin,Wang Wenbo,Li Junfeng,Dong Zhihao,Zhao Jie,Shao Tao.The effects of natamycin and hexanoic acid on the bacterial community, mycotoxins concentrations, fermentation profiles, and aerobic stability of high moisture whole-crop corn silage,ANIMAL FEED SCIENCE AND TECHNOLOGY,2022,286(Participating authors)
Wang Wenbo,Cai Xinyu,Shao Tao,Yangzong Zhaxi,Wang Wenkang,Ma Pengfei,Li Junfeng,Zhao Jie,Gallo Antonio,Yuan Xianjun.Effects of bacterial inoculants on the microbial community, mycotoxin contamination, and aerobic stability of corn silage infected in the field by toxigenic fungi,CHEMICAL AND BIOLOGICAL TECHNOLOGIES IN AGRICULTURE,2022,9(1)(Participating authors)
李君风,赵杰,唐小月,代童童,董东,宗成,邵涛.瘤胃纤维素降解菌系对灭菌水稻秸秆结构性碳水化合物降解的影响,草业学报,2022,31(2022年07期):85-95(Participating authors)
Zhao Jie,Yin Xue-Jing,Li Jun-Feng,Wang Si-Ran,Dong Zhi-Hao,Shao Tao.Effects of developmental stage and store time on the microbial community and fermentation quality of sweet sorghum silage,ITALIAN JOURNAL OF ANIMAL SCIENCE,2022,21(1):1543-1557(First Author)
Li Junfeng,Wang Siran,Zhao Jie,Dong Zhihao,Liu Qinhua,Dong Dong,Shao Tao.Two novel screened microbial consortia and their application in combination with Lactobacillus plantarum for improving fermentation quality of high-moisture alfalfa,JOURNAL OF APPLIED MICROBIOLOGY,2022,132(4):2572-2582(Participating authors)
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