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Associate Professor Supervisor of Master's Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:Associate Professor
Alma Mater:爱尔兰科克大学

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Paper Publications Home >> Scientific Research >> Paper Publications: Chen Zhengzhi,Zhai Meng,Nian Yingqun,Hu Bing.Mung bean protein pre-fibrils are superior than the mature fibrils in stabilizing HIPEs and controlling the lipid digestion to inhibit in vivo adipose accumulation,FOOD HYDROCOLLOIDS,2025,158:-(Participating authors)

Liu Yanhua,Zhang Xiaorong,Zhao Ran,Nian Yingqun,Hu Bing.Structure-property relationship of pea protein fibrils in stabilization of HIPEs and the encapsulation, protection, controlled release and oral delivery of carotenoids for alleviating intestinal inflammation,FOOD & FUNCTION,2024,15(3):1390-1401(Participating authors)

Shi Qixin, Nian Yingqun, You Yang, Li Ziyan, Li Yunqi, Zhao Ran, Chen Zhengzhi, Huang Tianhang, Hu Bing.Heterogeneity in Diameters of Protein Fibrils and Chitosan for a High CO2/O2 Selectivity and Desired Mechanical Properties of Edible Bioplastic Films.,SMALL,2024,:e2405346-e2405346(Participating authors)

Liu Yanhua,Chen Zhengzhi,Cheng Siying,Zhai Meng,Ma Fengguang,Nian Yingqun,Ding Lianggong,Hu Bing.Interfacial Protein Fibril Polymorphisms Regulate In Vivo Adipose Expansion for Control of Obesity,ACS NANO,2024,(Participating authors)

Su Liuyu, Zhao Zerun, Xia Jiulin, Xia Jing, Nian Yingqun, Shan Kai, Zhao Di, He Hui, Li Chunbao.Protecting meat color: The interplay of betanin red and myoglobin through antioxidation and coloration,FOOD CHEMISTRY,2024,442:-(Participating authors)

李思懿,粘颖群,谭建庄,卞宝国,杜宏,任向蕾,李春保.基于电子鼻快速检测生鲜猪肉的异味,食品工业科技,2023,(Participating authors)

Long Yingzi,Ruan Chengcheng,Hu Bing,Wu Juqing,Li Chunbao,Nian Yingqun.Effect of Commercially Utilized Thermal Treatments on Interactions Between Casein and beta-lactoglobulin and Their Digestion in Simulated Gastrointestinal Environment,FOOD BIOPHYSICS,2023,(Correspondence Author)

Zhang Yeyang,Nian Yingqun,Shi Qixin,Hu Bing.Protein fibrillation and hybridization with polysaccharides enhance strength, toughness, and gas selectivity of bioplastic packaging,JOURNAL OF MATERIALS CHEMISTRY A,2023,11(18):9884-9901(co-first author)

Leng Xue,Cheng Siying,Wu Huaqian,Nian Yingqun,Zeng Xiaoxiong,Hu Bing.High Internal Phase Emulsions Stabilized with Polyphenol-Amyloid Fibril Supramolecules for Encapsulation and Protection of Lutein,JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2022,70(7):2328-2338(Participating authors)

Yan Jing,Nian Yingqun,Zou Bo,Wu Juqing,Zhou Guanghong,Li Chunbao.Acetylation inhibition alleviates energy metabolism in muscles of minipigs varying with the type of muscle fibers,Meat Science,2022,184(Participating authors)

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