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Associate Professor
Supervisor of Master's Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:
Associate Professor
Alma Mater:
爱尔兰科克大学
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Paper Publications
Higher affinity of polyphenol to zein than to amyloid fibrils leading to nanoparticle-embed network wall scaffold to construct amyloid fibril-zein-EGCG hydrogels for coating of beef
Release time:2024-01-02
Hits:
Impact Factor:
7.7
Affiliation of Author(s):
食品科技学院
Journal:
FOOD RESEARCH INTERNATIONAL
Co-author:
Ruan Chengcheng,Nian Yingqun,Chen Quan,Li Na,He Xiaoqian,Li Chunbao,Hu Bing
Document Code:
2c9e868c853e007001853e1cccd0027f
Volume:
156
Translation or Not:
no
Date of Publication:
2022-06-01
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Ultrasound treatment can increase digestibility of myofibrillar protein of pork with modified atmosphere packaging
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Effect of Sous-vide cooking on the quality and digestion characteristics of braised pork