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章建浩

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications: 郁志芳,田瑞峰,李妍,章建浩,陆兆新.香椿冷藏期间酚类物质及相关酶活性的变化,食品科学,2004,25(4):165-167(Participating authors)

章建浩,周光宏,朱健辉,马爱凤.金华火腿传统加工过程中游离氨基酸和风味物质的变化及其相关性,南京农业大学学报,2004,27(4):96-100(First Author)

章建浩,朱健辉,王思凡,周光宏.金华火腿工艺过程蛋白质水解及其相关性研究,食品科学,2004,25(10):173-177(First Author)

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