叶可萍

Professor    Supervisor of Doctorate Candidates

  • School/Department: College of Food Science & Technology
  • Education Level:With Certificate of Graduation for Doctorate Study
  • Degree:Doctoral Degree in Engineering
  • Professional Title:Professor
  • Alma Mater:南京农业大学

Research Projects

不同冷冻和解冻条件对牛肉保鲜的影响及补充协议

Release time:2023-12-19Hits:
  • Affiliation of Participant(s):
    食品科技学院
  • Leading Scientist:
    YKP
  • Status:
    结题
  • Classification of Project:
    技术服务
  • Supported by:
    其他
  • Project level:
    Other
  • Project Number:
    21009220160014
  • Date of Project Approval:
    2016-06-01
  • Date of Project Completion:
    2017-12-31
  • Subsidy Amount(ten thousand yuan):
    28.0