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叶红
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Associate Professor
Alma Mater:
南京农业大学
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多糖生物活性及应用研究新进展
Release time:2024-01-01
Hits:
Affiliation of Author(s):
食品科技学院
Journal:
湖北农业科学
Co-author:
章栋梁,郭向莹,余南静,张博,周楠,孙怡,叶红,曾晓雄
Document Code:
59yylzurrid643ca328p42yycvtxnf57
Volume:
48
Issue:
9
Page Number:
2282-2285
Translation or Not:
no
Date of Publication:
2009-01-01
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Production, characterization and antioxidant activities in vitro of exopolysaccharides from endophytic bacterium Paenibacillus polymyxa EJS-3
Next One:
Antioxidant activities in vitro of ethanol extract from brown seaweed Sargassum pallidum