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杨润强

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications: He Meimei,Guo Tianwei,Li Dandan,Xie Chong,Wang Pei,Yang Runqiang.Effects of roasting on physicochemical characteristics and flavor substances of germinated brown rice,FOOD SCIENCE AND BIOTECHNOLOGY,2024,(Correspondence Author)

Wang Shufang,Zhang Xuejiao,Wang Yiting,Wu Jirong,Lee Yin-Won,Xu Jianhong,Yang Runqiang.NaCl Stress Stimulates Phenolics Biosynthesis and Antioxidant System Enhancement of Quinoa Germinated after Magnetic Field Pretreatment,FOODS,2024,13(20)(Co corresponding author)

Tian Xin,Zhang Renjiao,Yang Zhengfei,Zhu Jiangyu,Fang Weiming,Yang Runqiang,Yin Yongqi.Melatonin mediates phenolic acids accumulation in barley sprouts under MeJA stress,FRONTIERS IN NUTRITION,2024,11(Co corresponding author)

Tan Shengqi,Zhu Ying,Wang Yaqiong,Wu Sijin,Xie Chong,Rui Xin,Wang Pei,Yang Runqiang.Refrigerated storage stimulates isoflavone and γ-aminobutyric acid accumulation in germinated soybeans,PLANT PHYSIOLOGY AND BIOCHEMISTRY,2024,210(Correspondence Author)

Han Lu, Wang Pei, Tao Yang, Yang Runqiang, Han Yongbin, Ding Yanfeng, Li Dandan.Magnetic field improvement of the germination of brown rice in the absence/presence of gibberellin: Changes in α-amylase activity and starch structural and physicochemical properties,FOOD BIOSCIENCE,2024,62:-(Participating authors)

Wang Shufang,Zhang Xuejiao,Fan Yuhan,Wang Yiting,Yang Runqiang,Wu Jirong,Xu Jianhong,Tu Kang.Effect of magnetic field pretreatment on germination characteristics, phenolic biosynthesis, and antioxidant capacity of quinoa,PLANT PHYSIOLOGY AND BIOCHEMISTRY,2024,212(Participating authors)

Yan Lihua,Xie Chong,Zhou Jie,Wang Pei,Tao Yang,Yang Runqiang.Electrochemical advanced oxidation of glucosinolates derived from rapeseed meal: Parameter optimization, degradation mechanism and toxicity assessment,CHEMICAL ENGINEERING JOURNAL,2024,493(Correspondence Author)

Xie Chong,Wang Shufang,Cao Kehui,Mo Xiaosong,Wang Pei,Yang Runqiang.Detoxification of deoxynivalenol and its derivatives in Fusarium contaminated wheat through soaking and germination,FOOD CONTROL,2024,155:-(Correspondence Author)

Liu Guannan,Zhao Yunyun,Wang Mian,Bilal Muhammad,Wang Pei,Xie Chong,Yu Hansong,Yang Runqiang.UV-B Stress Regulates the Transcription of UVR8 Signal System-Related Gene and the Synthesis of Isoflavones in Soybean Sprouts,JOURNAL OF PLANT GROWTH REGULATION,2024,(Co corresponding author)

李卓霖,唐筱驰,朱颖,杜茜韩,伍思瑾,胡娇娇,谢翀,李丹丹,杨润强.碾米度对稻米理化和营养特性的影响,南京农业大学学报,2024,(Correspondence Author)

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