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Impact Factor:
5.1
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Impact Factor:
5.1
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Affiliation of Author(s):
食品科技学院
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Affiliation of Author(s):
食品科技学院
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Journal:
FOOD BIOSCIENCE
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Journal:
FOOD BIOSCIENCE
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Co-author:
Wang Zixu, Xing Lujuan, Cai Jiaming, Toldra Fidel, Hao Yuejing, Zhang Wangang
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Co-author:
Wang Zixu, Xing Lujuan, Cai Jiaming, Toldra Fidel, Hao Yuejing, Zhang Wangang
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Document Code:
2c9e868c8c48e13c018c49acd1a101b6
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Document Code:
2c9e868c8c48e13c018c49acd1a101b6
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Volume:
55
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Volume:
55
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Page Number:
-
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Page Number:
-
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Translation or Not:
no
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Translation or Not:
no
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Date of Publication:
2023-01-01
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Date of Publication:
2023-01-01