中文

肖红梅

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications

Preharvest application of Bacillus velezensis 12Y improves strawberry fruit quality and storability

Release time:2025-12-29Hits:

Impact Factor:

9.7
Affiliation of Author(s):

食品科技学院
Journal:

FOOD CHEMISTRY
Co-author:

Chen Mengling, Xu Zhihui, Yang Risheng, Yue Yutong, Cai Zihang, Xiao Hongmei
Correspondence Author:

XHM
Document Code:

2c9e868c9b107424019b1147e3e007c6
Volume:

495
Page Number:

-
Translation or Not:

no
Date of Publication:

2025-12-15

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