中文

吴菊清

Associate Professor Supervisor of Master's Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:Associate Professor
Alma Mater:南京农业大学

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苏鸡加工工艺

Release time:2023-12-02Hits:

Affilication of Author(s):

食品科技学院
Disigner of the Invention:

彭增起,闫利萍,靳红果,吴菊清,王霞
Type of Patent:

Patent
Authorization number:

ZL200910181203.4
Authorization Date:

2011-08-10

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